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Насыщенный виски крепости из бочки с доминированием карамельно-шоколадных нот, красных ягод и винного влияния. Мнения разделились: часть дегустаторов хвалит его мощность и десертный профиль, другие указывают на спиртуозность, молодость и проступающие серные тона.
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Аромат виски яркий, плотный и комплексный, построенный вокруг оттенков карамели, ирисок, ванили, нуги, поджаренного хлеба и десертной выпечки, дополненных красными ягодами вроде клубники, малины и смородины, а также заметным влиянием винных бочек. Во вкусе напиток мощный, согревающий и кремовый, с преобладанием молочного шоколада, орехов, специй и фруктовых нюансов, хотя некоторые отмечают излишнюю резкость и колкость спиртов в чистом виде. Добавление воды помогает смягчить вкус, однако может приводить к потере интенсивности и проявлению нежелательных серных нот, резиновых и мыльных оттенков, на что жалуются отдельные рецензенты.
В послевкусии средней длины сохраняются сливочные, шоколадные, пряные и ягодные мотивы с легкой сухостью. Опытные эксперты и большинство авторов сходятся в том, что это интересный, смелый и качественный релиз для своего возраста с высокой крепостью без красителей, однако оценки варьируются из-за избыточной молодости и специфического бочкового влияния, способного уходить в нежелательную химию или серу.
21 20 20 20 81 berry and lacquer in aroma, with care in cognac style. The taste is young, powerful, dry, vinous, whiskey for fans!
You really have to let it melt in your mouth: Bushmills, 10 years old, finished in Cuvée Casks, 54.8%. My first whiskey was a Bushmills 10 and it was 40%. That's it And since then for about 24 years. How often have I thought: how does the 10 taste like with a few more turns? Last year finally a 10 with 46%. And now this one. What Bushmills has been pulling out with its Causeway Collection since last year - that you can still experience it. I like this 10 a bit better than last year's 10. That creamy chocolate-caramel note is pretty great.
I like it, he was actually allowed to move into my portfolio as my first Irishman
Goes to show that these STR casks can produce impressive results on the nose, but they don't necessarily do wonders for the palate – especially when the whiskey is still young.
Oloroso sherry and bourbon whiskey barrels, finish in cuvée wine barrels
I like him better in the back. An interesting finish for the 10 years. Today 2nd dram and your nose is much better. Wow. 81-85 – Wow, really good one
I like it a lot. Rather unusual, but very stimulating. The malty base note goes well with the fresh note that may come from the barrel. Nice.
COLOUR: Amber (without colouring!) - good aromatic Irish whiskey - definitely better to drink with water - compared to the Causeway 13 years (2008/2021) definitely at least 2 points behind BUT - for 65 - 70€ you can't go wrong, you get a good tasty Bushmills without coloring and in cask strength (both are rare)
Not a complexity bomb, but you can do it well - interesting bushmills with power.
A happy development that Bushmills are finally releasing a few bottlings with a higher drinking strength, and now continuously. I had wanted that for a long time.
Notes from a blind tasting
Soft and round. Easy drinking. However, there are also a variety of flavors.
Another Irishman that I don't really like. It's just not my taste. You can still notice the youth a little bit, water breaks it down quite easily, pure it is a bit too spicy for me. That's not what I need.
A little too alcoholic, but otherwise quite tasty. 79 points.
The whiskey has enormous power and expression, I think it was successful - 02/18/2022
I like it. Water helps to open up, but letting it breathe for a while, it gets better and more pleasant without water
Great whiskey, the first Bushmills that absolutely convinced me. My colleague Archer described it very nicely, there is really nothing more to add. Will be bought!
The alcohol on the nose is somewhat disturbing, otherwise clear wine aromas. There is not much to remember about the original distillate. Fortunately, the alcohol on the palate and on the finish is no longer so penetrating. Not a bad whiskey, but it's almost completely dominated by the cask, which is a shame. Doesn't convince me as a whole package, I expected more.
Not a bad whiskey but unfortunately overall too little body and too much youth.
A colorful fruit salad with lots of fruitiness and sweetness. But also roasted nuts and delicate cocoa and caramel notes. At the beginning with a lot of s... er, lovage, but after a few minutes in the glass that disappears. Full and oily in the mouth, chocolate and coffee dominate at first, but then there is also a lot of fruit. At the end there is a spiciness that I find pleasant rather than disturbing. The finish is medium-long with bitter chocolate and coffee aromas predominating.
Short note: Very pleasant, slightly dirty sherry and wine notes, I would have blindly guessed port finish. There are also wood and oak aromas, which, together with the barrel influences and perhaps a marginal note of sulphur, ensure a warm and soft round thing. I like the result very much!
A successful Bushmills in cask strength - also very nice for the summer time at the grill or around the campfire.
The Bushmills 2010 from the Causeway Collection was initially matured in Oloroso sherry and bourbon casks before receiving a finish in Cuvée Wine Casks. Nose: Peach, apricot, a touch of vanilla, red fruits. Pleasant and approachable. But nothing more than that. Taste: Caramel, pear, fig, with hints of almond. The wine influence remains pleasantly subtle. Soft, uncomplicated, and enjoyable. Finish: Medium length, fruit and wood. Conclusion: Interchangeable. The Causeway Series has produced significantly more interesting bottlings – those familiar with those will find something lacking here. But it does have its place: when friends who aren't particularly interested in whiskey come to visit, it'll go down easily. It's suitable for that purpose.
....and after the 2008 again a really great malt with 10 years and unbelievable sparkle from the cuvee finish thanks thanks Bushmills I've been drinking whiskeys for a long time but what Bushmills has been bringing to the market with the Causeway Collection since 2020 is really a quality that I in the order of the bottlings have not yet experienced. These are whiskeys in the top league for my taste buds because unfortunately the Scots can cut a giant slice of it really great cinema I'm actually too bored to discuss the price but this one cost me €70. Barrel strong, not chill-filtered, great cuvée finish, great.
Nose :Acid, fruity, somewhat musty Taste : fruity , spicy , musty Finish : medium length and fruity
Nose: From the 1920 Blenders Glass, the alcohol is a bit oppressive at first. After a short period of getting used to it, strong roasted notes (coffee beans, freshly ground), dark chocolate, caramel. Slightly nutty, works like a liquid toffee in places. Rather enigmatic notes of berries, raspberries and cherries. Mouth: Short, slightly peppery at first contact, then a consistent continuation of the nose. Something fruitier maybe. Chocolate covered berries. Also light notes of red apple. Blueberry vanilla jam. Chocolate, hazelnut, toffee. The chocolate is rather dark, the whiskey is not too sweet. Finish: Medium length, gets a little drier here, more like dark chocolate. There is also some caramel and a hint of pomegranate. 89/100 Conclusion: A whiskey like a liquid dessert. What's the point of chocolate pudding when you could have a dram of it? I like it very much, especially that it doesn't drift too much into the sweet.
Smell tempting, fruity and sweet. Taste unfortunately alcoholic and pungent. Nothing for me.
Nose: aromatic, black tea, raisins, blood orange, lovage, baked apple, milk chocolate Palate: aromatic, sweet-tart with a lot of pressure from the alcohol, sherry notes (raisins, chocolate, lovage), black tea, blood orange, baked apple, a few berries, wood spice Finish: medium to long, black tea, sherry notes, a few red berries, wood spice, sulfur notes Rating: chic sherry board that is more on the bitter side. Black tea, sherry notes and wood spices determine the picture. I think it's really well done. 90/100 or 8/10
Tasted on Altburgfestival.
Scent: beautifully integrated cedarwood note, almost ethereal, alcohol very well integrated, burnt caramel, pine cones, cola note, dark chocolate, Hanuta. Taste: Sweet base notes, dark honey, alcohol perfectly integrated, more cedarwood, walnuts, dark chocolate, great balance, medium to long finish with dark chocolate in the aftertaste. Color: Saffron-colored, medium waterline, clear Conclusion: Looking at the very conflicting tasting notes for this whiskey, it seems there are indeed different batches on the market – of which I apparently got one of the clearly better ones...
Summary: delicious whiskey for around 50€. I wouldn't pay anything over 60€. pretty tasty to just drink but also leave something to take your time and pick apart a little.
For me it's drinkable and not too alcoholic. Price/performance ratio OK, there are better Irish ones, but they're also more expensive
Aroma: Influences from the wine and sherry casks dominate, with sweet, heavy berry aromas. There are also strong spicy notes and hints of nut aromas. coffee and tobacco. A real heavyweight compared to the standard bottling. Taste: Spicy, with a clear oak impact, which is probably due to the French wine barrels. A strong body gives this Bushmills malt a full mouthfeel and a lot of punch on the tongue. Despite the high alcohol strength, there is no sharpness, at most a pleasant tingle. aftertaste: Medium length, with a slight dryness at the end. No residual sweetness, but rather a tart chocolate. Conclusion: What a difference to the standard ten! While the regular Bushmills 10 is dominated by ripe apple notes, the Cuvée Cask showers us with an abundance of sweet, dark berry aromas. The higher alcohol content gives it a depth rarely experienced at Bushmills. At a price of currently around 60-70 euros, this cask-strength bottling is highly recommended.